Barrique di ciliegio

After the great success immediately experienced by Barrique di Ciliegio 12 months, now among the best-selling grappas in Italy, Master Distiller Roberto Castagner decided to create a vertical aging in cherry wood only, which goes through 5, 8 and 10 years of aging, drawing from the cherry barrels placed to rest in his barrique cellar since the founding of the distillery. Thus was born a collection that chronicles the magnificent evolution over time of the distillate that ages in this exclusive and extraordinary, but little-used wood compared to oak. Cherry wood is seldom used for the overall aging time of a distillate because of its greater difficulty in handling, as it tends to yield a lot and therefore prevail. It also results in greater evaporation loss than other woods. However, it is able to give a warm color and a characteristic and unparalleled organoleptic profile to those who dare to use it and know how to dose it masterfully. The result is a range of distillates in which the different aging time gives different structure, complexity and aromatic bouquet, from which to discover one's favorite.